Homemade Burger Buns

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Servings: 12
READY IN
19mins
Ingredients
  • 1 1⁄4 cups milk, slightly warmed
  • 1 beaten egg
  • 2 tablespoons butter
  • 1⁄4 cup white sugar
  • 3⁄4 teaspoon salt
  • 3 3⁄4 cups bread flour
  • 1 1⁄4 teaspoons active dry yeast
Directions
  • Place all ingredients, except butter, in pan of bread machine according to manufacturer's directions.
  • Select dough setting.
  • When cycle is complete, turn out onto floured surface.
  • Cut dough in half and roll each half out to a 1" thick circle.
  • Cut each half into six 3 1/2" rounds with inverted glass as a cutter.
  • Place on greased baking sheet far apart and brush with melted butter.
  • Cover and let rise until doubled, about one hour.
  • Bake at 350° for 9 minutes.
  • Note: Oven temperatures vary so check after 9 minutes to see if done. Some reviewers baked these anywhere from 12 to 30 minutes.