Crock Pot Chili Dogs

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Servings: 10
READY IN
4hrs 5mins
Ingredients
  • 10 hot dogs
  • 2 (15 ounce) cans chili without beans
  • 1 (10 3/4 ounce) can condensed cheddar cheese soup, undiluted
  • 10 hot dog buns, split
  • 1 medium onion, chopped
  • 1 cup shredded cheddar cheese
Directions
  • Place hot dogs in crock pot.
  • In a bowl, combine the chili and soup and pour over hot dogs.
  • Cover and cook on low for 4-5 hours.
  • Serve hot dogs in buns. Top with chili mixture, onion and cheese.