Egg Casserole

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Servings: 2
READY IN
25mins
Ingredients
  • 3 eggs
  • 3 tablespoons milk
  • 2 slices white bread, cut into 1-inch cubes
  • 1 green onion, with top thinly sliced
  • 1⁄3 cup shredded cheddar cheese
  • 1⁄3 cup chopped ham
Directions
  • Preheat oven to 350 degrees.
  • Spray small 2-cup capacity oval baker with vegetable spray.
  • In bowl, combine eggs, milk, bread, green onion, cheese and ham; mix well.
  • Pour egg mixture into baker.
  • Bake 20-25 minutes or until egg mixture is set.