Baked Seafood Salad

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Servings: 4-6
READY IN
40mins
Ingredients
  • 1 cup green pepper, chopped
  • 1⁄2 cup onion, chopped
  • 1 cup celery, chopped
  • 1 cup crabmeat
  • 1 cup baby shrimp
  • 1 cup mayonnaise
  • 1 teaspoon Worcestershire sauce
  • 1⁄2 teaspoon salt
  • pepper
  • soft breadcrumbs
  • butter
  • paprika
  • lemon wedge
Directions
  • Preheat oven to 350°F.
  • Flake crab meat, removing bits of membrane.
  • Combine crab meat, shrimp, green pepper, onion, celery and mayonnaise.
  • Add salt, pepper and Worcestershire sauce.
  • Place in individual; shells or in shallow baking dish like a pie plate.
  • Top with bread crumbs, dot with butter.
  • Bake for 30 minutes.
  • Sprinkle with paprika and serve with lemon wedges.