Pepperoni Monkey Bread

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READY IN
1hr 5mins
Ingredients
  • 2 loaves frozen bread dough
  • 1⁄2 lb pepperoni
  • 1⁄3 cup butter, melted
  • 1 lb cubed mozzarella cheese
Directions
  • Defrost bread.
  • Cut each loaf into 60 pieces.
  • Cut cheese and pepperoni into 120 pieces each.
  • Spread out dough with your fingers and place one piece of cheese and one piece of pepperoni inside.
  • Seal dough tightly.
  • Dip each piece in melted butter and pile in a bundt pan.
  • Bake at 350° for 35 to 45 minutes or until golden brown.